Soups & Salads……

• Baked French onion soup….. 5
• Pasta Fagioli……….. 4.50
• Antipasto Mediterranean :  hummus, tabouleh falafel and stuffed grape leaves and feta cheese served w/ tahini sauce and fresh pita bread-2…..  8.95   Extra pita…… .50
• Hummusor tabouleh or babaganoush w/ grilled pita bread tahini sauce served as a dip ….. 5.50
• Stuffed grape leaves in a roasted garlic sauce…….. 6.50
• Antipasto Italiano :  assorted Italian meat roasted red pepper, olives and a medley of cheeses for 2 ……  8.95
• Italian bruschetta :  fresh diced tomatoes w/ fresh basil, garlic & extra virgin olive oil over crostini ….. 5
• Greek bruschetta :  dice tomatoes, cucumber, onion & pepper w/kalamata olives and feta cheese ……. 6
• Caesar salad : romaine lettuce tossed w/ our home made Caesar dressing :… 6
  • Add:  chicken …. 8
  • Add:  steak …..10
  • Add: shrimp ……10
• Bistro salad : arugula salad topped w/ smoked salmon, onion preserve, capers goat cheese mousse... 8
• Lauren salad : fresh tomato, kalamata olives, cucumbers, feta cheese and caramelized onion over romaine lettuce w/ a house balsamic vinaigrette…… 6.50
• Duck salad : five spices crusted slices of duck breast over a spinach salad w/ a balsamic caramel and tomato burnoise... 8
• Shrimp n harissa: Tunisian best grilled shrimp over spring mix salad  drizzled w/ a harissa lemon and e.v.o.o.... 8

Petit Entrees:.

• Gnocchi rose' :  potato dumpling in a vodka rose' tomato sauce w/ a choice of chicken 11 …..…or shrimp .. 14
• Spaghetti: Bolognese : our home made meat sauce ……….. 10
• Daube Provencal :  slowly cooked in a red wine sauce beef loin served w/ potato du jour……..  12
• Poulet a l'estragon : finished in the oven chicken breast topped w/ a tarragon mustard champagne sauce ….. 11
• Pollo Taormina : pan seared and finished in the oven chicken breast topped w/ eggplant mousse and fresh mozzarella in a lite tomato sauce ………11
• Chicken Saltimbocca : pan seared chicken breast topped w/ cured ham spinach and provolone in a marsala sauce ……… 11
• Penne romana : sautéed pasta w/ roasted garlic broccoli rab and sausage in a parmesan white wine sauce 10
• Penne al arrabiata : sautéed tomato sauce w/ capers kalamata olives and garlic and crushed red pepper …….. 9
• Spanakopita : layers of phyllo dough w/ feta cheese and spinach baked to perfection ………. 9

Pita wraps

• Steak pita : grilled sliced steak loin over a pita w/ lettuce tomato cucumber and onion dressed w/ a Tunisian sauce hot or mild :…… 7.50
• Chicken pita:   grilled sliced chicken breast on a pita w/ lettuce tomato cucumber and onion dressed w/ a Tunisian sauce: hot or mild…… 7
• Shrimp pita : grilled Mediterranean shrimp on pita bread w/ lettuce tomato cucumber and onion dressed w/ a Tunisian sauce: hot or mild ….. 8
• Grilled veggie pita : a medley of grilled zucchini, yellow squash, eggplant, oven roasted tomato, roasted red pepper on a pita w/ feta cheese and a basil pesto sauce …. 7
• Falafel : a delicious blend of fava beans garlic and  Mediterranean spices rolled into patties and flash fries served w/a tahini sauce feta cheese and olives on a pita …. 7

Sandwiches n' Panini

• Steak loin French dip : seared slices of steak loin topped w/ imported Swiss cheese sauce on a baked French baguette served w/ our port wine demi glace au jus …… 8
• Roasted pork loin : topped w/ broccoli rab. Sharp provolone., hot pepper on a freshly baked baguette…… 8
• Cassecroute poulet : seared chicken breast w/ a honey raspberry mustard sauce, lettuce tomato and imported Swiss cheese pressed on foccaccia bread ….. 7.50
• Pollo Taormina : chicken breast w/ roasted  eggplant mousse , fresh mozzarella and a light tomato sauce on a demi baguette ……7.50
• Shrimp PoBoy : flash fried shrimp on a toasty baguette w/ Cajun remoulade, lettuce and tomato…..8.00
• Pannino campagnola : a medley of Italian meat w/ imported sharp provolone & pesto sauce, press on foccaccia bread …… 7.50
• Merguez : chef's favorite: grilled sausage w/ a spicy harissa spread top it w/ fried egg , kalamataolives and a chimi chouri gremolata.   Served on a demi baguette ….… 8
• Grilled cheese bistro : your choice pf cheese w/ sautéed spinach in garlic and oil, slices of tomato pressed on foccaccia bread …… 7
• Mufelletta : New Orleans style: w/ a medley of imported Italian meat, giardiniera, sharp provolone, lettuce tomato, oil vinaigrette and oregano ….8

Other Sides:

• Sweet potato fries ……. 5.50
• French fries …….. 4.50
• Mozzarella sticks w/home made marinara sauce ….. 6
• Chicken fingers n French fries ……. 6.50

Hot Beverages Cold beverages

• Fresh brewed Coffee, reg or decaf…. 2
• Fresh brewed Iced tea….….. 2
• Tea….…. 2
• Soda……. 2
• Hot Chocolate….….. 2
• Orange Juice, Cranberyy Juice….… 2
• Espresso……… 1.95
• Doppio……… 2.25
• Panna & Pellegrino sm. … 2.50 Med … 3.50 Lg. ...4
• Cappuccino…2.95   dbl …3.25
• Perrier ………2.50
• Latte………3.75 ADD FLAVORS…… .50ea